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Eligibility Checklist

Before you apply, make sure you meet the basic role requirements. You'll find detailed information on the <a href="?tab=ways-to-join">Ways to join</a> tab.

Join without qualifications
There are many excellent career options in the ADF that don&rsquo;t require experience or qualifications. You&rsquo;ll receive all the training you need and be paid while you train.
Who it&rsquo;s for:&nbsp;Those wanting a part-time role that doesn&rsquo;t require previous experience.

You'll be paid to train and on completion of your Initial Military Training and Initial Employment Training, you’ll earn a tax-free daily rate of at least:

Training

Your daily rate while training

Trained

Your daily rate once trained

The pay you receive in the Army Reserve goes straight into your pocket with no deductions for tax.

General Entry: Non-technical Reserve

On-the-Job Training is managed by local unit through Competency Task Journal over a 36-month period.

Key Information

Still have questions? Check out our FAQs.

Interested? Complete an Expression of Interest and we'll be in touch.

Hear first-hand about what working in the ADF is really like. 

Explore what training in the Army will look like.

Discover upcoming events and experiences. 

As a part-time Chef, your responsibilities and duties extend far beyond preparing meals. You&rsquo;ll have a direct influence on the morale and wellbeing of Army members. You&rsquo;ll work alongside fellow cooks to prepare, cook and serve meals both in field kitchens, Army establishments and Navy vessels to meet the dietary needs of Defence members.
If you&rsquo;re looking to experience adventure and excitement outside the everyday, earn tax-free pay and work as part of a close-knit team, this is an exciting opportunity that can work around your lifestyle.

Good food is a significant morale booster in the Army. A delicious and nutritious meal can greatly enhance the wellbeing and spirits of soldiers, especially when they are in challenging environments.
Being a Chef in the ADF involves a combination of culinary skills, logistical know-how, and the ability to perform under pressure. You&rsquo;ll prepare and cook complete meals consisting of soups, entrees, main courses, sweets, cakes and pastries. It's a demanding yet rewarding role that directly contributes to the effectiveness and well-being of military members.
On occasions, you&rsquo;ll also cook for functions. High standards are essential with great pride taken in the preparation of foods according to nutritional, dietary and cultural needs.

Join the team that keeps the Army nourished and fit for duty, creating nutritious meals in a variety of environments and locations in this part-time role.

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Chef

Find out what it’s like

Benefits you won't see anywhere else

You’ll enjoy the following:

Great salary from day one, which increases with experience

Tax-free pay

Travel opportunities

Fully paid training

Want to apply but need more info?

Ready to start your application?

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